“An increased emphasis on regional food systems will have direct and significant benefits to rural communities.  Increased economic activity in food-related sectors of the economy helps communities build and maintain prosperity.  Building on the foundation established [by Congress] in the 2008 Farm Bill, USDA will work closely with all its strategic partners…to develop and revitalize the critical infrastructure for vibrant regional food systems.”- Agriculture Secretary Tom Vilsack, 2010, in his five-year strategic plan for USDA